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Recipes for puppies with food sensitivities

These recipes have been formulated to suit the needs of growing pups with suspected adverse food reactions or food sensitivities. They use less-commonly fed ingredients so they are suitable for food elimination-challenge diet trials. All recipes have been formulated by our founders (who are Board Certified Veterinary Nutritionists®) to meet the AAFCO requirements for puppies, including large-breed pups, and can be prepared with raw or cooked proteins. To make them, you will need CompleteMe Hypoallergenic Puppy, which provides essential vitamins and minerals, as well as beneficial ingredients like omega-3 fatty acids, prebiotic fibre, and live probiotics. 

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Venison and quinoa with sweet potato and blueberries

Cottage cheese and chickpeas with sweet potato and kale

Tuna and quinoa with red cabbage

Emu and sweet potato with green beans

Rabbit and barley with apple

Duck and duck liver with sweet potato with spinach

Soy protein and shiitake mushrooms with carrots and bok choy

Barramundi and pumpkin with carrots and coconut

Crocodile and tapioca with kale

Goat and oats with zucchini

Kangaroo and pumpkin with kale

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