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Feeding guide for dogs needing a low fat diet

With CompleteMe Hypo Canine

Make balanced and nutritious low-fat dog food at home quickly and easily. 

Choose the meat, vegetables and other ingredients you would like to use with our simple, flexible guide.

Makes 1 kilogram of food, which can be portioned and frozen.

Ingredients

400 grams of very lean meat (1-3% fat)
(see FAQs below for recommended meat types and cuts)

300 grams of cooked fibre-rich whole grains or starchy vegetables
(choose from: sweet potato, potato, quinoa, oats, barley, rice, or wholewheat pasta. For any included whole grains, please use the cooked weight)

200 grams of colourful vegetables and fruit

2 mL omega-3 rich oil (2 x 1000 mg capsules)
(choose from: fish oil, salmon oil, krill oil, or marine algae oil)

1 teaspoon of omega-6-rich oil
(choose from: hempseed oil, walnut oil, rice bran oil, pumpkin seed oil, canola oil or sesame oil)

15 grams of CompleteMe Hypo Canine 

Optional: 
1-2 tablespoons of any of the following:
Fresh herbs, bone broth, fermented vegetables, goats milk, chia seeds or ground flaxseeds (maximum 1 teaspoon), ginger or turmeric (maximum ¼ teaspoon recommended), organic soy sauce or miso paste (maximum ½ teaspoon recommended), sardine or mackerel fillets (canned in spring water).

Directions

  1. Gently pan-fry the diced meat with 50 mL water until cooked.
    Omit this step if you would prefer to use raw meat.
  2. Steam or microwave the chopped vegetables until very soft.
  3. If using grains, cook as per the manufacturer's instructions until soft.
  4. Combine the meat (including liquid from pan), cooked vegetables and grains, diced fruit, and oils, and mix well. 
  5. Allow to cool then add 15 grams of CompleteMe Hypo Canine and mix again.
  6. Portion and refrigerate, or freeze as desired.

Storage and safety

For homemade diets only

Do not add to any commercial dog food, or use with any other nutritional supplements (containing vitamins and/or minerals).

Raw feeding safety

For raw meat, freeze for 10 days before use to destroy parasites like Toxoplasma. In areas with Trichinella, please freeze pork for 3 weeks before use.

Storage and safety

Larger batches can be made and frozen for convenience. Keep refrigerated food for 3 days, and frozen food for 3-4 months. Please discard any uneaten food after 30 minutes. 

Feeding guidelines

Toy/mini breeds (<5 kg): 160-420 g/day
Small breeds (5-10 kg): 300-750 g/day
Medium breeds (10-25 kg): 600-1250 g/day
Large breeds (25-45 kg): 1100-2100 g/day
Giant breeds (45-80 kg): 1600-3500 g/day

Feeding quantities are estimates, and are based on fresh food which contains significantly higher moisture than dry food. The energy density of the diet will also change depending on the ingredients you select (lower fat = less energy dense = more food is needed). Adjust up or down the amount of food based on your dog's size, body condition, age, activity level and medical condition.

If your dog gains unwanted weight, reduce the amount you are feeding by 10-15% and reweigh after a week. If they have unwanted weight loss, increase the amount you are feeding by 10-15% and reweigh after a week. Continue to adjust until the right amount of food is determined. Please consult with your dog's veterinarian as needed.

Learn how to quickly body condition score your dog here.

Nutritional information

Food made as per the instructions above is complete and balanced, and meets the nutritional levels established by the AAFCO Dog Food Nutrient Profile for maintenance in adult dogs.
It is not suitable for growth and should not be fed to puppies or reproducing females, or dogs with medical conditions.

The average kcal/gram for the diet is: 1 kcal/gram

The average protein for the diet is:
61% on a dry matter basis
45% on a caloric basis

The average fat for the diet is:
9% on a dry matter basis
18% on a caloric basis

All possible combinations are high in protein, low to very low in fat, high in moisture, and high in fibre, antioxidants and omega-3.

FAQs

What meats can I use?

A large number of lean meats and cuts can be used with CompleteMe Hypo Canine. Variety is important; we strongly recommend feeding a range of different low-fat meat types and cuts. Try to include different textures as well, for example, chunks, small strips, mince, etc.

  • Poultry:
    Skinless and boneless chicken thigh or breast, chicken mince (2-3% fat)
    Skinless and boneless turkey or duck breast
  • Pork:
    Pork tenderloin/fillet or loin medallions (any visible fat trimmed off)
  • Beef or venison:
    Lean venison fillet or steak (e.g. shoulder, backstrap, rump eye, leg steak)
    Beef top round (all visible fat trimmed off)
  • Game meat:
    Lean kangaroo mince or steak with 2-3% fat
    Wild or farmed boneless rabbit or hare meat
    Emu fan fillet or flat fillet (1-3% fat)
    Wild boar backstrap, boneless leg, or loin chops
    Crocodile, tail or leg (1-3% fat)
  • Fish:
    Skinless and boneless white fish fillets, like whiting, hoki, ling, or barramundi
    Tuna, canned in springwater
    (please don't feed fish exclusively)
Which vegetables and fruits are safe for dogs?

For vegetables, try pumpkin, sweet potato, broccoli, cauliflower, green beans, green peas, carrot, zucchini, squash, spinach, kale, turnips, parsnips, watercress, Asian greens, mushrooms, tomato, capsicum or cabbage. 

​Both fresh and frozen vegetables are fine. We recommend steaming or microwaving for most vegetables, however baking can also work well sometimes. 

How can I store the food?

This makes just over 1 kilogram of food, which can be portioned and fed immediately, or stored in the fridge (max 3 days) or freezer (max 3 months) until needed.

Can I use raw meat?

You can include the meat raw or cooked, depending on preference. For raw human-grade meat, be sure to freeze the meat for 10 days prior to use. For pork (in areas with Trichinella), freezing for 3 weeks prior to use is sensible. Please discuss raw-feeding with your dog's veterinarian; raw feeding is not suitable for all dogs or households.

My dog needs an ultra-low fat diet, what are the lowest fat combinations?

For an ultra-low fat diet, select leanest meats. The following are the lowest fat combinations:

  • Tuna + any carbohydrate choice (10.1-14.0% fat on a caloric basis)
  • Emu + any carbohydrate choice (10.9-15.6% fat on a caloric basis)
  • Turkey breast + sweet potato, potato or barley (13.3% fat on a caloric basis)
  • White fish + sweet potato, potato or barley (14.3% fat on a caloric basis)
  • Kangaroo + barley (14.9% fat on a caloric basis)
  • Pork tenderloin + barley (15.1% fat on a caloric basis)
  • Chicken breast + barley (16.1% fat on a caloric basis)
  • Venison + potato, sweet potato or barley (16.2% fat on a caloric basis)
My dog has allergies, can I use novel proteins like emu or crocodile?

Yes, using novel proteins is fine. Please select proteins with 2-10% fat only. Some options could include:
Emu fan or flat fillet, or full rump
Crocodile tail or leg meat
Venison mince, fillet or steak
Wild boar shoulder (deboned) or mince
Lean diced boneless goat (visible fat trimmed off)